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FOOD PRODUCT DEVELOPMENT
Development Clients
Multi-disciplinary resource working to indentify market needs, create unique recipes and translate them into marketable food products and menus. Offering a range of both technical and business development services in the areas of Research & Development, Plant Operations, Product Start-ups and Scale-ups.
Has the ability to work as an extension of your current team or as a stand alone resource. Previous clients include manufacturers, food services providers, restaurants, small business owners, retailers, entrepreneurs, farmers, distributors, and suppliers.
- Creative Culinary Concepts
- Recipe Development
- On-Trend New Product Development
- Product Reformulation
- Ingredient Applications
- Kitchen Development
- Restaurant Opens
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